he Plimoth Colony Cook Book is a compilation gathered by the Plymouth Antiquarian Society of 17th and 18th Century lore as well as recipes from the old colony. Readers will learn what the voyagers aboard the Mayflower brought with them in the way of food staples. Descriptions of the first Thanksgiving complete this book of cookery and food. This is a 2005 republication of the original work. It is published by Dover Books.